In The News


Pacific Grill In The Nes

Read all of the press Pacific Grill has received throughout the years!

It’s rice, pizza crust and steak. It’s the vegetable on menus everywhere – The News Tribune, June 2017

Fresh catch seafood in the South Sound Seafood we love to troll – Weekly Volcano, June 2017

Michael’s in Santa Monica still looks like 1979, but it tastes very 2017 – Los Angeles Times, June 2017

Keep your hairy armpits away from my salmon cakes – The News Tribune, May 2017

We now have 3 more poke restaurants. Here’s why that’s a good thing for fish fans – The News Tribune, May 2017

7 Ways to Impress Your Mom on Mother’s Day in Tacoma – SouthSoundTalk.com, May 2017

Best of the South Sound – South Sound Magazine, April 2017

Always better with age: A Tacoma tour of 5 barrel-aged cocktails to try (video) – The News Tribune, April 2017

Tacoma’s nightlife overflows with fun (video) – King5 Evening Magazine, November 2016

Holiday cooking tips from Pacific Grill – Weekly Volcano, November 2016

There Were No Monkeys At Monkey Bar — But Everyone Else Was There – LA Weekly, October 2016

Eat, Drink, and Happy Hour – South Sound Magazine, September 2016

Tacoma’s best chefs talk fall cooking – Weekly Volcano, September 2016

Dining roundup: Biscuit House opens, new chefs, tequila dinner at Pacific Grill – The News Tribune, August 2016

Best of Tacoma 2016: Pacific Grill Best Restaurant, Best Brunch, Best Late-Night Restaurant – Weekly Volcano, July 2016

The Best of the South Sound 2016 – South Sound Magazine, May 2016

A distinguished brunch Go downtown for a boozy brunch – Weekly Volcano, May 2016

Got brunch? Check out 4 Tacoma restaurants new to weekend breakfast – The News Tribune, April 2016

Brunch service begins at 3 Tacoma restaurants – The News Tribune, February 2016

New breakfast options in Tacoma – The News Tribune, January 2016

Bars offer better vegan options in Tacoma – The News Tribune, January 2016

Where to lunch while shopping Top locations to grab a tasty bite – Weekly Volcano, December 2015

Thanksgiving 2015: Where to dine out around Tacoma – The News Tribune, November 2015

Bring Washington state way to Washington, D.C. – The News Tribune, Op-Ed by Senator Patty Murray, September 2015

14-sandwich salute – Weekly Volcano, August 2015

Best of Tacoma 2015: Best Restaurant – Weekly Volcano, July 2015

Tacoma’s LGBT community greets gay marriage ruling with joy – The News Tribune, June 2015

The Food & Wine Best New Chefs of Seattle – Seattle Refined, April 2015

Poutine is the ultimate in bar dining – The News Tribune, April 2015

Starting a Successful Restaurant in Tacoma with Chef Gordon Naccarato – MovetoTacoma.com, March 2015

10 awesome tacos in Tacoma – Weekly Volcano, February 2015

ASPEN 40th Anniversary – Aspen Magazine 2014

Best of 2014 – Showcase Magazine, 2014

Earthy and delicious, mushrooms land big on Tacoma restaurant menus – The News Tribune, November 2014

Two new vegetarian-leaning restaurants open in Tacoma – The News Tribune, October 2014

Eat This Now: Tom’s Famous Drumsticks – Weekly Volcano, September 2014

Mac and Cheese Madness: Pacific Grill – Weekly Volcano, August 2014

Best of Tacoma 2014 Readers’ Poll: Food and Drink – Weekly Volcano, July 2014

9 Tacoma Happy Hour Hot Spots – SouthSoundTalk.com, July 2014

The Best of the South Sound 2014 – South Sound Magazine, June 2014

10 restaurants you must visit before you are a true South Sounder – Weekly Volcano, May 2014

Eat This. And That… Some of our favorite South Sound bites – South Sound Magazine, February 2014

Where to eat oysters in the South Sound – Weekly Volcano, September 2013

Best of Tacoma 2013 Readers’ Poll: Food & Drink – Weekly Volcano, August 2013

Best of the South Sound 2013 – South Sound Magazine, April 2013

Best of gluten-free dining – Weekly Volcano, March 2013

Happy Hours More affordable food and drinks – South Sound Magazine, February 2013

What Makes Tacoma the Nation’s Gayest City – Advocate, January 2013

Dear Drink: Mr. Price Is Right An open letter to Mr. Price Is Right cocktail at Pacific Grill – Weekly Volcano, January 2013

Dig into a classic – Pacific Grill in downtown Tacoma – The News Tribune, November 2012

Q&A: Gordon Naccarato of Pacific Grill – The News Tribune, November 2012

New fall menu: Pacific Grill – The News Tribune, October 2012

Pacific Grill puts a smile on its autumn menu – Weekly Volcano, October 2012

Salad or sandwich? Both. BLT Salads in Tacoma restaurants – The News Tribune, August 2012

USA Travel: Chihuly art on display in glassy Tacoma – Toronto Star, August 2012

Finally, summer. At least on the dinner menu at Pacific Grill – The News Tribune, June 2012

Top Two Grilled Cheese Sandwiches in Tacoma – Weekly Volcano, June 2012

Mother’s Day dining 2012: How to score points with mom – The News Tribune, May 2012

Museum dining: Pacific Grill will manage LeMay Museum’s cafe – The News Tribune, May 2012

Food safety tips when cooking at home – Weekly Volcano, January 2012

Yum on a bun: Five more Tacoma bar burgers to try before you die – The News Tribune, November 2011

Super Best of Tacoma 2011 Staff Picks: Eat and Drink – Weekly Volcano, September 2011

Super Best of Tacoma 2011 Readers’ Pick Best Restaurant: Pacific Grill – Weekly Volcano, August 2011

Pacific Grill rolls out new menus with stellar pricing – The News Tribune, July 2011

Some like it cold Seasonal treats for the sweet tooth – Weekly Volcano, June 2011

The readers weigh in. Today’s topic? Fries in Tacoma – The News Tribune, March 2011

Pacific Grill debuts new menus and brings back the half-off bar menu pricing during happy hour – The News Tribune, March 2011

First date test drives How not to bomb on Valentine’s Day – Weekly Volcano, February 2011

Five things to do for your sweetie, a Valentine’s Day survival guide – The News Tribune, February 2011

Cuban sandwiches, take two: Doyle’s Public House, Pacific Grill, Asado, The Ram and Sidebar Bistro put their own spins on the Cuban – The News Tribune, January 2011

Noodle on this: Pacific Grill’s Noodle Bar merges Japanese street eating with the bright, punchy flavors of Southeast Asian cuisine – The News Tribune, December 2010

In The Kitchen: Pacific Grill – Tacoma Weekly, December 2010

The five South Sound bar, tavern and brewery burgers you’ve just got to bite into before you die – The News Tribune, December 2010

BITE US: Patty’s Burgers & Milkshakes, Pacifc Grill’s takoyaki – Weekly Volcano, August 2010

EAT THIS: balls of goodness – Weekly Volcano, August 2010

Noodle bar at Pacific Grill starts next Thursday – The News Tribune, June 2010

Best of 2010 – Showcase Magazine, 2010

Dining Out For Life: Spotlight on Pacific Grill – The News Tribune, April 2010

Tacoma’s Most Sexy Chef: Gordon Naccarato – Weekly Volcano, March 2010

Bacon, cheese and gravy: Gussied up fries on menus around Tacoma – The News Tribune, January 2010

Behind the beer scenes: First beer tasting dinner at Pacific Grill – The News Tribune, January 2010

Best of Tacoma 2009: Food and Drink – Weekly Volcano, January 2010

PG is for Breakfast Pacific Grill introduces breakfast burritos – Weekly Volcano, December 2009

Drink to this: Cocktail recipes from Tacoma bars – The News Tribune, October 2009

Drop-in Dining: Banh mi sandwiches – The News Tribune, October 2009

Happy birthday Julia: What will you do to celebrate? – The News Tribune, August 2009

Happy Hour: A tour of upscale eats at bargain bar prices – The News Tribune, June 2009

New toque at Pacific Grill – The News Tribune, March 2009

Bad news: Aaron Valimont is leaving Pacific Grill – The News Tribune, February 2009

Tacoma’s Museum Row – Seattle Times, September 2008

Celebrity Chefs Showcase to feature four top young Tacoma chefs – Tacoma Weekly, May 2008

Syzygy: from imitation to invention – The Aspen Times, February 2008

Recommending Tacoma restaurants to a Seattle diner – The News Tribune, April 2008

Landing at Margarita Beach Cafe (nee The Beach House) – The News Tribune, October 2006

On Dining: Earth & Ocean’s chef ranks among the best – Seattle PI, April 2005

True West The Summer Pleasures of Aspen – New York Magazine, July 1987

This Cooking Tour Has A Western Flavor – Orlando Sentinel, May 1987

 

 

 

 

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